Malai Broccoli is delicious appetizer of broccoli coated in a creamy marinade, flavoured with garam masala, garlic, ginger, chillies, and fenugreek leaves and grilled to perfection.
Broccoli is one of the most wholesome vegetables with the goodness of both calcium and vitamin K. My whole family eats broccoli like it is a candy! We all love it so much that I prepare it in a variety of ways and this recipe is a firm family favourite especially when we do BBQ’s or just for a weekend starter. If you are one of those who don’t like the grassy, earthy flavour of broccoli, then this recipe will definitely turn you into a broccoli lover as the Malai broccoli tastes absolutely scrumptious.
I first tasted this dish was in India and I just fell in love with the creamy, crispy texture and flavour if this dish. The taste and texture of Malai Broccoli were so unique and scrumptious that it blew my mind and I had to recreate this at home. Since, then it is a family favourite!
Other recipes you might like to enjoy are Hariyali Murgh Tikka, Tandoori Soya Chaap, Tandoori Broccoli, Thai Tofu Grilled Parcels, Grilled Thai Chicken and Tandoori Chicken.
